Fabulous Lemon Curd - Dairy Free & Sugar Free
A really simple recipe to make delicious lemon curd for cakes or sandwiches with no sugar, so great for a keto diet as lemons are low in carbs too
Ingredients
- 2 Eggs - beaten
- 2 Lemons zest and juice
- 50 g Dairy free spread
- 100 g Granulated Xylitol
Instructions
- Bring a saucepan of water to the boil. Place a heat resistant bowl over the top.
- Put spread into bowl until melted
- Add lemon zest, juice and sugar
- Stir for 5 minutes
- Add beaten eggs gradually, stirring all the time.
- Give it a stir every minute for 15 minutes until it thickens
- Strain through a sieve and fill a 300ml sterilised jam jar
Notes
This is great in my Lemon Swiss Roll recipe, also sugar free